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Corn Pudding - PAN
Corn Pudding - PAN

Roots 657 - Catering

Corn Pudding - PAN


Corn Pudding PAN

A Blend of Cream Corn, Whole Kernel Corn, Sour Cream, European Butter and Corn Meal to make this Southern Favorite.

Contains Eggs and Gluten.

To reheat, bake at 350 degrees for 20 minutes.